POTATO SALAD! YUM.......................

 

Potato salad is an easy and less time consuming dish to make. The key to a great potato salad depends on the variety of potato you use and how you cook it. Here is a simple recipe to make yummy potato salad you like.

 

 

 

 

 

Ingredients

 

 

      1000g red skinned potatoes

150g diced bacon

2 spring onions

20 g olive oil

6 eggs

500g water

 

Dressing

 

200g mayonnaise

15g whole grain mustard

10g balsamic vinegar

 

 

Method

 

 

 

1.  Add bacon, oil and spring onion (keep a little for garnish) to bowl. 

2. Put diced potatoes and add 500g water to the bowl and steam for 15 minutes.

3. Boil the 6 eggs for a further 14 minutes.

4. Check potatoes are cooked.

5. Put eggs into a sink or bowl of cold water to cool down as you peel them.

6. Quarter and slice eggs.

7. Add dressing ingredients and pour potatoes into your salad bowl.

8. Add eggs and shaved on top.

9. Pour dressing from bowl over the salad and mix dressing through until combined.

10.  Top with some spare spring and refrigerate until cool and serve.
    
    
    
    - Harthika